Program graduates who applied to a supervised practice program (internship) and were admitted within 12 months of graduation:
3-Year Averages
USI | National Average | |
2015-17 (14/17) | 82% | 50% |
2016-18 (17/18) | 94% | 54% |
2017-19 (25/26) | 96% | 60% |
2018-20 (20/20) | 100% | 65% |
2019-21 (16/16) | 100% | 69% |
2020-22 (23/23) | 100% | 71% |
2021-23 (28/28) | 100% | 66% |
Pass rate* on Registration Examination for Dietitians within one year following first attempt:
Years 2012 - 2021
2012 (3/3) | 100% |
2013 (6/6) | 100% |
2014 (9/9) | 100% |
2015 (6/6) | 100% |
2016 (5/5) | 100% |
2017 (5/5) | 100% |
2018 (5/5) | 100% |
2019 (12/14) | 85.71% |
2020 (8/10) | 80% |
2021 (7/11) | 63.64% |
2022 (11/12) | 91.67% |
2023 (3/5) | 60% |
3-Year average pass rate* on Registration Examination for Dietitians within one year following first attempt (ACEND 2022 Accreditation Standards):
3-Year Averages
2014 - 16 (20/20) | 100% |
2015 - 17 (16/16) | 100% |
2016 - 18 (15/15) | 100% |
2017 - 19 (22/24) | 92% |
2018 - 20 (25/29) | 86% |
2019 - 21 (27/35) | 77% |
2020 - 22 (26/33) | 79% |
2021 - 23 (21/28) | 75% |
*The pass rate on the registration exam is calculated by dividing the number of candidates who passed the exam on the first attempt and within one year following first attempt, by all candidates taking the exam plus those taking the exam within one year following first attempt.
Outcome data are available on request. To request data, please send a written request to Dr. Beth Young at bayoung12@usi.edu .