USI Dining October events

USI Dining has announced special dining events planned for the month of October!

October 17: 

• Culture spotlight—Uzbekistan dishes at The Loft's plant-based station from 10:30 a.m. to 2 p.m.
• National Pasta Day will be celebrated from 10 a.m. to 2 p.m. at Hometown Station in The Loft!
• CD-Upcycle Art will be featured in the UC Breezeway from 11 a.m. to 1 p.m.

October 21: 

• Flavors of The Netherlands—Global Chef Ton Hoogers will share dishes from 10:30 a.m. to 2 p.m. at The Loft's Hometown Station

October 24:

• Mini pumpkins will be available for painting from 11 a.m. to 1 p.m. in the UC Breezeway.

October 30: 

• The Loft will host a "Sizzle and Smoke" event; more information coming soon! 

October will also feature 

• Taco Takeover all month long at Eagle Eats
• Big Easy Cajun chicken and sausage bowls during lunch on October 28 in The Loft
• Chef Gregory's gourmet apples will be available at Eagle Bistro on October 28
• Enter Sodexo's Grateful Plateful sweepstakes for a chance to throw a campus-themed cookout for friends!