Cuisine from Haiti, Eritrea debuts at Food Expo
February 5, 2013
The University of Southern Indiana International Club's annual International Food Expo will be held from 10:30 a.m. to 2 p.m. Friday, February 15, in Carter Hall in the University Center.
Through the Food Expo, USI's international students are given the opportunity to celebrate cultural diversity and share their customs with the USI community and the public.
On the menu are dishes from China, El Salvador, France, Germany, India, Indonesia, Iraq, Japan, Botswana, Mali, Saudi Arabia, South Korea, Spain, Venezuela, the Philippines, Taiwan, and Turkey. New this year is cuisine from Haiti and Eritrea, a country in the Horn of Africa. Entertainment will include singing, dancing, and a fashion show.
Watch a video of last year's International Food Expo.
Tickets are $10 in advance, $12 at the door, and $5 for children 12 and under. Children 3 and under will be admitted free. Purchase tickets in the International Programs and Services office, located in University Center East, Room 1235.
Products made by Ugandan women will be available for purchase on a table outside of Carter Hall through the BeadforLife organization.
For more information, contact Brigit Calder in International Programs and Services at 812/465-1248.